You stand at the table wasting your time, watching as guests throw meal tickets and pennies ... This situation wanes.
Your guests have an overview of their own account. If they want to pay, they know exactly how much money they need to get ready. Additionally they can rate your food and drinks. You are getting valuable feedback and you can improve your recipes to perfection.
- Guests know how much they have to pay before the waiter comes
- Food and drink rating in the account report
- Time saving while taking payments